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HomeMy WebLinkAboutCisco Grill1. Proper Cooling far Cooked/Prepared Food 2. Cold Hold (41 degrees Fahrenheit/45 degrees Fahrenheit) 3. Hot Hold (135 degrees Fahrenheit) 4. Proper Cooking Temperatures 5. Rapid Reheating (165 degrees Fahrenheit in 2 Hrs) Item/Locati~ perature ~s ,19~-. %~-a ~l~- !~o •F" ou~r 4 Pes mr ~r~ ~Q ' Gt~s -- ~~~~1~~iltingl~ur~e T~t~cu~z's~n~~ ~i~,~~,'~~S :~~,~e 'Tmt~~cliaCe ~~rreeri~ e ~~#cin Remarks ~/' 6. Personnel with Infections Restricted/Excluded ~/ 7. Pro er/Ade uate Handwashin ~/ 8. Good Hy ienic Practices (Eating/Drinking/Smokin /Other) V 9. Approved Source/Labeling / 10. Sound Condition / 11. Proper Handling of Ready-To-Eat Foods ~/ -; 12. Cross-contamination of Raw/Cooked Foods/Other / 13. Approved Systems (HACCP Plans/Time as Public Health Control) ~/ 14. Water Supply - Approved Sources/Sufficient Capacity/Hot and Cold Under Pressure ~UT 3 Pts IN NA NO COS = ~'~~i~'.;S~3ld Eqtiipm~lt ~LeQuiTexilBl~~S • ~7p~~~~';R ~~`~~~~~.te Coirectian;ltiTcat ~~ Exceed 10 Days Remarks / 15. Equi ment Ade uate ' ' Product Tem erature 16. Handzvash Facilitie A e uate a Accessible ~/' 17. Handwash Facilities wit oa and Towels / 18. No Evidence of Insect Contamination ~ 19. No Evidence of Rodents/Other Animals ~ 20. Toxic Items Pro erl Labeled/Stored/Used ~ 21. Manual/Mechanical Warewashin and Sanitizin at ( ) pm/temperature / 22. Mana er Demonstration of Knowled e/Certified Food Mana er ~/' . 23. A roved Sewage/Wastewater Dis osal Systein, Pro er Dis osal 24. Thermometers Provided/Accurate/Pro erl Calibrated (f2 de rees Fahrenheit) 25. Food Contact Surfaces of E ui ment and Utensils Cleaned/Sanitized/Good Re air V' 26. Postin of Consumer Advisories (Heimilich/Disclosure/Reminder/Buffer Plate) ~uutatat : _#~~ '~~ta ~i~r~t~ -"R' r 27. Food Establishment Pernut ~~:= ~~ ` „` "~ ~,~~~ ~xeto rtE~s ' ~a ~~r`~~ ~~xt Inns ection, Whichev~r Ccjrnes Firat S t /. R id~'~~ s~ ~-~a ~(~~ , ~ Inspected by: Print: ~ ~~2-L~1 Total F/U Received b f' ~ f ~ ~ 7~J~G~, .~~ ~ Print: ~~/~ C f~y.`s ~,.~°4~`k,. ~~0 ~' ~le: ~ .~,,,% / Vvc /Nr~ ~~ 1.,• j !~~ ~/ ' ~t. ,e •._ _