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HomeMy WebLinkAboutCathy's Catering #1~O~r1TY p~,Q ~ ( ~ 91r ~ N •~T9rF OF ~E~P~. ~ ~~~C DALLAS COUNTY HEALTH AND HUMAN SERVICES ENVIRONMENTAL HEALTH DNISION 2377 N. STEMMONS FRWY. ROOM 607 (214) 819-2115 Fax: 2 4) 819-2868 ~;S ~1' l f l,.i c. ~ L~f,~ ~C~ ciTYiTOwiv L~'l~l~~/~Sl~/~~~ ~ Establishment: ~„is.' `,$ ~/~~~~~ '~ Owner: a ~- ~~ ~liVE,D a••, ~ Physical Address: /'/~/~~~~' Zip: 7 ~~~ Phone: (~ )'t~~ ~~``9` / 1. Proper Cooling for Cooked/Prepared Food 2. Cold Hold (41 degrees Fahrenheit/45 degrees Fahrenheit) 3. Hot Hold (135 degrees Fahrenheit) ~/ 4. Proper Cooking Temperatures 5. Rapid Reheating (165 degrees Fahrenheit in 2 Hrs) Item/Location/Tem erature ~ ~ ~~P i.~'' ~~ ~7 ~~ ~ ~~ ~~~~ +/~ _ '° _ 6. Personnel with Infections Restricted/Excluded `~ 7. Pro er/Ade uate Handwashin ' .'~ ~' 8. Good Hygienic Pra ' ~ tin /Drinkin /Smoking/Other) ' / 9. Approved Sourc /L eling ~/ 10. Sound Condition 11. Proper Handling of Ready-To-Eat Foods ~' 12. Cross-contamination of Raw/Cooked Foods/Other . / 13. Approved Systems (HACCP Plans/Time as Public Health Control) 14. Water Supply - Approved Sources/Sufficient Capacity/Hot and Cold Under Pressure 4tJ'P 3 Pts W ATA NO COS F~C~~' ~ri~t1 +~(juipmettt Requi~enl@tifS '. ~1E71~~1{1i1S:R~C~LIi~'E:IiritYle~i~te ~O1T~ctipil, NQ~'I'."~' ~° ayS Rernark5 15. E ui ment Ade uate to Maintain Prod erature 16. H acilities Ade uate and 17. andwas F'' ies wit oa an ~ ~' 18. No Evidence of Insect Conta 'nation / 19. No Evidence of Rodents/Other Animals / '' . ` 20. Toxic Items Pro erly Labeled/Stared/Used ~ 2L Manual/Mechanical Warewashin and Sanitizin at ( ' m/e~em erature 22. Mana er Demonstration of Knowled e/Certified Food Mana er 23. A roved Sewa e/Wastewater Dis osal System, Pro er Dis osal 24. om ;ers Provided/Accurate/Pro erl Calibrate e rees Fahrenheit) 2. Fo tact Surfaces of E uipment and Utensi eaned/S~nitized/Good Re air 26. stin of Consumer Advisories (Heimilich/Disclosure eminderBuffer Plate) ~_ 2'7. Food Establishment Permit '~i l Inspected by: ~~ ~ ~~ Print: ~~ ~, ~ ~ ~~ Zl.. ~ ~ ~U N~ Received by: , ~ 6 ;(.~ ~~~ ~ ~ ~ Print: Title: