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HomeMy WebLinkAboutMac's Place 01.20.12(J 0JN'rY 0, DALLAS COUNTY HEALTH AND HUMAN SERVICES ENVIRONMENTAL HEALTH DIVISION 2377 N. STEMMONS FRWY. ROOM 607 • �T,r f OF DALLAS, TEXAS 75207 214- 819 -2115 FAX 214 - 819 -2868 CITY/TOWN / 11€ S1 Item/Location/Temperature 5pt apt 0 Inspected by: (,� / r 1 Print: i� L-1-1 F/U � FfU Received by: _ Print/ -n Title Yes/No 6. Personnel with Infections Restricted/Excluded 7. Proper/Adequate Handwashina 8. Good Hygienic Practices (Eatin /Drinking /Smokin /Other) 9. Approved Source/Labeling 10. Sound Condition 11. Proper Handling of Ready-To-Eat Foods 12. Cross - contamination of Raw /Cooked Foods /Other 13. Approved Systems (HACCP Plans /Time as Public Health Control) 14. Water Supply - Approved Sources /Sufficient Ca acit /Hot and Cold Under Pressure OLTT - 3 -s" IN NA° ` NO COS 'Facility grid Equipment Requirements Violations, Re litre. ImmedialeCorrection, Not" To Exceed 1 "Q Days° Remarks K 15. Equipment Ade uate to Maintain Product Temperature 16. Handwash Facilities Adequate and Accessible 17. Handwash Facilities with Soap and Towels 18. No Evidence of Insect Contamination 19. No Evidence of Rodents /Other Animals 20. Toxic Items Properly Labeled /Stored/Used 21. Manual/Mechanical Warewashing and Sanitizing at ("Pm/temperature 22. Manager Demonstration of Knowledge/Certified Food Manager 23. A roved Sewage/Wastewater Disposal System, Proper Disposal 24. Thermometers Provided/Accurate/Properly Calibrated ( ±2 degrees Fahrenheit) 25. Food Contact Surfaces of Equipment and Utensils Cleaned /Sanitized/Good Repair 26. Posting of Consumer Advisories ( Heimilich /Disclosure/ReminderBuffer Plate) 27. Food Establishment Permit Subtotal Other Violations - Require Corrective Action, Not "to Exceed 90 Days or the Next Inspection, Whichever Comes First 5pt apt 0 Inspected by: (,� / r 1 Print: i� L-1-1 F/U � FfU Received by: _ Print/ -n Title Yes/No