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HomeMy WebLinkAboutSNARFS SANDWICHES 2026.03.03p1Insp date03/03/2026 Time In Time Out Permit NumberNew 15486 Permit TypeRetail Food Risk Process 2 Scor0Establishment OwnerWayne HumphreyEstablishmentSnarf's Sandwiches Scor0 scor10 Establishment6630 Snider Plaza EstablishmentUniversity Park, TX Establishment75205 Establishment(214) 249-9220 1.1. 1 2.2. 13.133. 4 4. 14.15.5. 15.6.6.1 7.7.16.1 8.8. 17.1 9.9.18. 10.3 1Time Out 19. 11.11 20. 21.27. 22.2 28. 29. 23. 30.22 31.225. 32. 26.33. 34.41. 35.1 36.42. 37.43. 38.44. 45. 46.39. 40.47. LicensePaul Horton LicenseGM TitleRS, CEO, CPO LicenseTrishida Watson RS, CEO, CPO Email p3 p2 LicenseSnarf's Sandwiches License6630 Snider Plaza LicenseUniversity Park, TX Permit NumberNew Item/Location 16Item/Location 8Item/Location 0 Temp 0 Temp 8 Temp 16 Item/Location 17Item/Location 9 Temp 17Temp 1 Temp 9Item/Location 1 Item/Location 10 Item/Location 18 Temp 18Temp 2Item/Location 2 Temp 10 Item/Location 11 Item/Location 19 Temp 19Item/Location 3 Temp 3 Temp 11 Item/Location 12 Item/Location 20 Temp 20Temp 4 Temp 12Item/Location 4 Item/Location 21Item/Location 13 Temp 13Item/Location 5 Temp 5 Temp 21 Item/Location 14 Item/Location 22Item/Location 6 Temp 6 Temp 14 Temp 22 Item/Location 15 Item/Location 23 Temp 23Item/Location 7 Temp 7 Temp 15 Observations10 - Food contact surfaces and Returnables; Cleaned and Sanitized at _______ ppm/temperature Code Reference: 4-702.11 - Utensils and food-contact surfaces of equipment shall be sanitized before use after cleaning 22 - Food Handler/ no unauthorized persons/ personnel Code Reference: 228.31(d) - Food Handler Training criteria Observation: No Evidence of all employees completing an Accredited Food Handlers training course within 60 days of employment. Violation Type: Violation 30 - Food Establishment Permit current and valid Code Reference: 8-301.11.1 - Permit Requirement, Prerequisite for Operation Observation: Observed establishment operating without a valid permit. Violation Type: Violation 31 - Adequate handwashing facilities: Accessible and properly supplied, used Code Reference: 6-301.11 - Hand washing cleanser, availability Violation Type: Violation 35 - Personal Cleanliness/eating, drinking or tobacco use Code Reference: 2-401.11 - Eating food, chewing gum, drinking beverages, or using tobacco Observation: Failure of employees to restrict eating/drinking to areas where food/equipment is not exposed. Violation Type: Violation LicensePaul Horton LicenseGM TitleRS, CEO, CPO LicenseTrishida Watson RS, CEO, CPO License p3 p3 p3