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HomeMy WebLinkAboutCHIPS 2026.05.14p1Insp date05/14/2026 Time In Time Out Permit Number2025-00038657 1085 Permit TypeRetail Food Risk Process 3 Scor1Establishment OwnerGamster Beverage Services LLCEstablishmentChips Scor0 scor9 Establishment4530 Lovers Lane EstablishmentUniversity Park Establishment75205 Establishment(214) 691-2447 1.1. 1 2.2. 13.133. 4 4. 14.15.5. 15.6.6.1 7.7.16.1 8.8. 17.1 9.9.18. 10.3 1Time Out 19. 11.11 20. 21.27. 22.28. 29. 23.2 * 30.2 31.25. 32. 26.33. 34.41. 35. 36.1 42.1 37.1 43. 38.44. 45.1 46.39. 40.47. LicenseJose Romo LicenseGm TitleRS, CEO, CPO LicenseTrishida Watson RS, CEO, CPO Email p3 p2 LicenseChips License4530 Lovers Lane LicenseUniversity Park,Permit Number2025-00038657 Item/Location 16Item/Location 8Item/Location 0 Temp 0 Temp 8 Temp 16 Item/Location 17Item/Location 9 Temp 17Temp 1 Temp 9Item/Location 1 Item/Location 10 Item/Location 18 Temp 18Temp 2Item/Location 2 Temp 10 Item/Location 11 Item/Location 19 Temp 19Item/Location 3 Temp 3 Temp 11 Item/Location 12 Item/Location 20 Temp 20Temp 4 Temp 12Item/Location 4 Item/Location 21Item/Location 13 Temp 13Item/Location 5 Temp 5 Temp 21 Item/Location 14 Item/Location 22Item/Location 6 Temp 6 Temp 14 Temp 22 Item/Location 15 Item/Location 23 Temp 23Item/Location 7 Temp 7 Temp 15 Observations10 - Food contact surfaces and Returnables; Cleaned and Sanitized at _______ ppm/temperature Code Reference: 4-601.11(A) - Food-contact surfaces clean to sight and touch Observation: Continue to clean and sanitize all food contact surfaces of equipment Violation Type: Violation 23 - Hot and Cold Water available; adequate pressure, safe Observation: Restore hot water at hand sink at once. This is the second warning. Violation Type: Repeat,Violation 36 - Wiping Cloths; properly used and stored Code Reference: 3-304.14(B)(1) - Cloths in-use for wiping between uses stored Observation: Wet wiping cloths were not stored in a chemical sanitizer solution at proper concentration. Violation Type: Violation 37 - Environmental contamination Code Reference: 3-307.11 - Preventing contamination from other sources. Miscellaneous sources of Contamination 42 - Non-Food Contact surfaces clean Code Reference: 4-601.11(C) - Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris Observation: Non food contact surfacesnot free ofdust/residue/debris. Violation Type: Violation 45 - Physical facilities installed, maintained, & clean (floors, walls, ceilings) Code Reference: 6-501.11 - Repairing. The physical facilities shall be maintained in good repair Observation: Physical facilities are not maintained in good repair. Seal walls in wall upstairs near dry storage. Violation Type: Violation LicenseJose Romo LicenseGm TitleRS, CEO, CPO LicenseTrishida Watson RS, CEO, CPO License p3 p3 p3