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HomeMy WebLinkAboutHILLSTONE RESTAURANT 2026.05.19p1Insp date05/19/2026 Time In Time Out Permit Number2026-0002461 3437 Permit TypeRetail Food Risk Process 3 Scor1Establishment OwnerSam KhazraeiEstablishmentHillstone Restaurant Scor0 scor4 Establishment8300 Preston Road EstablishmentUniversity Park Establishment Establishment(214) 691-8991 1.1. 1 2.2. 13.133. 4 4. 14.15.5. 15.6.6.1 7.7.16.1 8.8. 17.1 9.9.18. 10.1Time Out200/180 19. 11.11 20. 21.27. 22.28. 29. 23. 30.2 31.25. 32.2 26.33. 34.41. 35. 36.42. 37.43.1 *38.44. 45.1 46.39. 40.47. LicenseSam Khazraei LicenseCulinary Manager TitleRS, CEO, CPO LicenseTrishida Watson RS, CEO, CPO Email p3 p2 LicenseHillstone Restaurant License8300 Preston Road LicenseUniversity Park,Permit Number2026-0002461 Item/Location 16Item/Location 8Item/Location 0 Hamburger Temp 0145°F Temp 8 Temp 16 Item/Location 17Item/Location 9 Temp 17Temp 137°F Temp 9Item/Location 1Cooked red cabbage Item/Location 10 Item/Location 18 Temp 18Temp 239°FItem/Location 2 Corn Temp 10 Item/Location 11 Item/Location 19 Temp 19Item/Location 3 Temp 3 Temp 11 Item/Location 12 Item/Location 20 Temp 20Temp 4 Temp 12Item/Location 4 Item/Location 21Item/Location 13 Temp 13Item/Location 5 Temp 5 Temp 21 Item/Location 14 Item/Location 22Item/Location 6 Temp 6 Temp 14 Temp 22 Item/Location 15 Item/Location 23 Temp 23Item/Location 7 Temp 7 Temp 15 Observations32 - Food and Non-food Contact surfaces cleanable, properly designed, constructed, and used Code Reference: 4-202.16 - Nonfood-contact surfaces. Nonfood-contact surfaces shall be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance Observation: All food contact surfaces, counters, or work surfaces in the establishment are not smooth, non-absorbent and easily cleanable. Replace damaged cutting boards as soon as possible. Violation Type: Violation 43 - Adequate ventilation and lighting; designated areas used Code Reference: 4-301.14 - Ventilation hood systems, adequacy Observation: Establishment lacks an air vent to remove odors/smoke/fumes/heat. Violation Type: Repeat,Violation 45 - Physical facilities installed, maintained, & clean (floors, walls, ceilings) Code Reference: 6-403.11(B) - Lockers or other suitable facilities shall be located in a designated room or area Violation Type: Violation LicenseSam Khazraei LicenseCulinary Manager TitleRS, CEO, CPO LicenseTrishida Watson RS, CEO, CPO License p3 p3 p3